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Trinidad Curried Rice |
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A delicious Trinidad Recipe with rice and curry
seasonings |
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INGREDIENTS |
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2 teaspoons olive oil |
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1 cup diced red bell pepper |
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1/2 cup sliced green onions |
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2 tablespoons curry powder |
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3 cups hot cooked rice |
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2 tablespoons lime juice |
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1/2 teaspoon salt |
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1 cup pineapple chunks, drained |
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PREPARATION |
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Heat olive oil in medium skillet. |
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Cook and stir bell pepper and onions 2 to 3
minutes. |
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Add curry powder and stir 30 seconds. |
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Combine rice, lime juice and salt in medium size
bowl.. |
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Stir in cooked vegetable mixture |
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